In an unprecedented development, England has reported its first-ever case of bird flu (H5N1) in a sheep. The case was identified during routine livestock surveillance on a farm in Yorkshire, where avian influenza had previously been detected in captive birds.
The Department for Environment, Food and Rural Affairs (DEFRA) confirmed the detection and emphasized that this marks the first instance of H5N1 being found in a sheep in England. However, the government reassured the public that there is no evidence of an increased risk to the nation’s livestock population. The infected sheep has been humanely culled, and extensive testing has been conducted on the remaining flock, with no further infections detected.
Strict biosecurity measures have been implemented to prevent the spread of the disease. UK Chief Veterinary Officer Christine Middlemiss urged livestock owners to maintain scrupulous cleanliness and report any signs of infection to the Animal and Plant Health Agency immediately.
While avian influenza primarily affects birds, this case highlights the importance of ongoing surveillance and precautionary measures to safeguard both livestock and public health. The UK Health Security Agency has reiterated that the risk to the general public remains very low, and properly prepared poultry products and eggs are safe for consumption.
This detection underscores the need for vigilance and collaboration among health and agricultural authorities to monitor and manage potential outbreaks effectively.
